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FRATELLI-CLASSIC MERLOT
FRATELLI-CLASSIC MERLOT
Variety: Merlot 80%, Cabernet Franc 20%
PRODUCTION INFORMATION
Vineyard: F/G Garwar and A/B/C Nimgaon Altitude: 548 m (1,797 ft) above sea level
Soil Composition: Mother rock, Alkaline, Sandy N-S exposure
Cultivation Technique: VSP — Vertical Shoot Positioning
Plants per Hectare (lHa = 2.5 acres): 4000 Harvest technique: Hand picked from 8 am - 6 pm Yield/Ha: 14 tons
FERMENTATION PROTOCOL
Fermented at 20-25° C, in stainless steel tanks for ageing in stainless steel tanks.
WINE ANALYSIS
Alcohol: 12 Acidity: 5.2 pH: 3.25
A vibrant ruby coloured wine with a deep robe. Distinct aromas of plum and dark chocolate with slightly earthy undertones. On the palate, the wine has ripe fruit characteristics of dark plums with silky tannins and a pleasant acidity.
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